Knocking this dish right out of the park, My friend Rachel paired Kiki's Smokey Peppers with those yummy, slightly sweet with a delicate texture Shishitos, to bring a banging bowl of Joy!
- Heat 2 TBSP of olive oil in a skillet
- Add shishitos
- Season with sea salt & flip until blistered
- Place in bowl & toss with Kiki's Smokey Peppers!
Simple, tasty, fresh!